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Our Menu > Special Menus![]()
| MENU "DELICIAS CRIOLLAS" | ||
| APERITIF: Sangria | ||
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Fresh, fruity and delicious red or white wine punch. |
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APPETIZER: Piqueo Criollo |
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| MAIN COURSE: La Cordillera | ||
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Our famous mixture of: -Seco de cordero: Tender lamb leg, peas and red peppers stewed with coriander.. -Aji de gallina: Shredded chicken in a creamy, slightly spicy, Peruvian sauce. Both separated by a strip of white rice as the "Andes Cordillera". |
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| DESSERTS: | ||
Choose any dessert of our Desserts Menu. |
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US$ 29.50 |
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| MENU "DELICIAS DEL MAR " | ||
| APERITIF: Sangria | ||
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Fresh, fruity and delicious red or white wine punch. |
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APPETIZER: Piqueo Marino |
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| MAIN COURSE: Jalea de Mariscos | ||
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Fresh seafoodand fish breaded and deep fried, served with yucca, topped with julianne onions marinated in lime juice and coriander. |
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| DESSERTS: | ||
Choose any dessert of our Desserts Menu. |
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US$ 29.50 |
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